Nirvana

Having been out to the greasy spoon for a late brunch, I am now rather unwillingly sitting down to get some writing done. I really just want to lounge about in proper Olympian fashion, with a bowl of ambosia around the place within easy reach.

Having stopped in at Waitrose on the way back, it occurs to me that we haven't bought any cheese for what seems like ages. We are still eating the stuff, but it never seems to need replacing. I quizzed colonel_maxim on this point, and he hasn't forked out any hard-earned cash for cheddar for ages, either. This means that we have achieved the curd-guzzler's paradise: self-replicating cheddar.

Now if we can extend this phenomenon to the rest of the grocery list, we will be in heaven. Or business.

Nirvana

Having been out to the greasy spoon for a late brunch, I am now rather unwillingly sitting down to get some writing done. I really just want to lounge about in proper Olympian fashion, with a bowl of ambosia around the place within easy reach.

Having stopped in at Waitrose on the way back, it occurs to me that we haven't bought any cheese for what seems like ages. We are still eating the stuff, but it never seems to need replacing. I quizzed colonel_maxim on this point, and he hasn't forked out any hard-earned cash for cheddar for ages, either. This means that we have achieved the curd-guzzler's paradise: self-replicating cheddar.

Now if we can extend this phenomenon to the rest of the grocery list, we will be in heaven. Or business.